CONSULTING & COLLABORATIONS

I bring my expertise to my clients’ business or projects, helping them to get closer to vegan pastry, to improve their existing vegan products and to create new ones from scratch.
I work with restaurants, chefs, and pastry shops, in addition to brands that produce ingredients or equipment.

Loba’s consulting efforts are tailored to the clients’ needs: I create menus for restaurants, individual desserts for pastry shops, recipes based on the client’s products, and help with the development of the product itself.

Vegan pastry consists not of just quick and easy replacements: it takes time to develop and test the best ingredients and techniques, when almost nothing as been written yet.
I can help you to save time bringing my years of experience at the service of your business.

I work everywhere in the world ! My services are available in English, French and Italian.

Contact me to know how we can collaborate or how I can help you with your project.