PORTFOLIO

All Consulting & collaborations Pop-up events Private events Team

Mariage (France)

Pop-up (New York)

Pop-up (New York)

Opéra - R&D pour une marque

Tarte bourdaloue

Mariage (France)

Pop-up (France)

Pop-up in New York

Pop-up (Paris)

Showcooking (Barcelone)

Pop-up (London)

Opéra - R&D pour une marque

Tea time (Italy)

Pecan - pistachio (catering Paris)

Tea time (Italy)

Hazelnut and apple caramelized

Apple & hazelnut

Apple & hazelnut

Loba Tarte Tatin (tea time version)

Consulting (Paris)

Événement privé (France)

Java-tonka - dark chocolate, tonka and caramel

Coconut, almond, lim and rhum

Collaboration

Pop-up (Paris)

Sesamina - Yuzu, black sesame and coconut

Tea time (Italy)

Pop-up (New York)

Événement privé

Pop-up (Suède)

Rhum baba

Hazelnut plumcake

Pop-up (Paris)

Tea time (Italy)

Pop-up (Paris)

Blackberry cheesecake

Pop-up (Suède)

Mariage (France)

Personalized consulting in Italy

Consulting - rose, pêche et citron vert

Pure hazelnut

Rosier - consulting

Mariage (France)

Customized services

R&D for a vegan brand

Pop-up (Los Angeles)

Bronte - pistachio and mandarine

Pop-up (Paris)

Martina Sampaolo

Pop-up (Suède)

Mocaccino

Pop-up (London)

Consulting (Italy)

Tea time (Italy)

Mariage (Paris)

Pop-up (Los Angeles)

Consulting (France)

Pop-up (Suède)

Cris Massana

Pop-up (Los Angeles)

Coconut, almond, lim and rhum

New York team

Pop-up (New York)

Tea time (Italy)

Wedding (Paris)

Tea time (Paris)

Consulting (Italy)

Mariage (France)

Masterclass

Pop-up (Paris)

Pop-up (Los Angeles)

Private event (Paris)

Rhum baba

Showcooking (SIGEP, Italy)

Tea time (Italy)

Mariage (France)

Événement privé (Espagne)

Private event (France)

Tea time (Paris)

Tea time (Italy)

Consulting (Germany)

Mariage (France)

Collaboration (Paris)

Pop-up (Paris)

Veggieworld (Paris)

Loba à Italie

Wedding (France)

Personalized consulting (Italy)

Wedding (France)

Pop-up (France)

Hazelnut plumcake

Pop-up (New York)

Pop-up (France)

Loba à New York

Tea time (Paris)

Chestnut & blood orange

Consulting (Germany)

Anniversaire (France)

Masterclass à Paris

Mariage (France)

R&D pour une marque

Mariage (France)

Showcooking (SIGEP, Italy)

Loba's

Java-tonka - dark chocolate, tonka and caramel

Private event (France)

Hazelnut and apple caramelized

Mastrclass (Paris)

Chestnut & blood orange

Heura event (Paris)

Sesamina - Yuzu, black sesame and coconut

Tarte bourdaloue

Consulting (Germany)

Bronte - pistache et mandarine

Tea time (Italy)

Private event (France)